Dine-In Menu


Dine-in
TUE-THUR :
11AM – 2PM | Lunch 4PM – 8PM | Dinner
FRI & SAT :
11AM – 4PM | Lunch 4PM – 9PM | Dinner


Soup

BUTTERNUT SQUASH BISQUE $5.95
toasted pepitas & Brussels sprouts, served with French bread

WHATEVER WE FEEL LIKE $5.95
served with French bread


Salads

BABY SPINACH & KALE 1/2 $9.95 | Full $15.95
organic quinoa, roasted parsnips & sweet potato, Sartori Bellavitano, toasted pepitas, cranberry sage vinaigrette (GF)

HOUSE SALAD 1/2 $6.95 | Full $11.95
assorted mixed greens, grape tomatoes, Sartori Parmesan, house made croutons, white wine shallot vinaigrette  

VIETNAMESE PORK & SOBA NOODLE 1/2 $9.95 | Full $15.95
Vietnamese spiced pork, pickled cucumber, carrot, Napa slaw, ponzu dressing, black sesame seeds

ADD 
jerk chicken +$4 | scallops +$10 | crispy pork belly +$6 | sautéed Gulf shrimp +$6


Small Bites

DEVILED EGG DU JOUR    $4.95

CARAMELIZED SEA SCALLOPS    $11.95
coconut curry sauce, grilled pineapple salsa

SEASONAL FLATBREAD   $9.95

BLACK PIG BERKSHIRE PORK EGG ROLLS  {2PC} $6.95 
Berkshire pork, Jones Dairy Farms bacon, cider braised cabbage,
apple sweet & sour sauce

SHELLFISH RANGOONS  {2PC}   $8.95
Maryland blue crab, wild caught Gulf shrimp, scallops, ginger, scallion, cream cheese, pineapple sweet & sour

BURRATA $8.95
tomato fennel jam, crisp prosciutto grilled bread


Share Plates

WHITE TRUFFLE & BLACK PEPPER BACON FRIES    $11.95
Sartori Parmesan (others have tried…..we prevail)

CURRY FRIES     $9.95
lemon garlic aioli

BELLY BELLY NICE  $19.95 
candied bacon, house cured pancetta, sweet chili glazed pork belly

MEDITERRANEAN PLATTER   $18.95
black garbanzo bean hummus, baba ganoush, falafel, stuffed grape leaves, tahini & tzatziki sauce, grilled flatbread

BLACK PIG APPETIZER PLATTER   $49.95
pork egg rolls, shellfish rangoons, candied bacon, burrata with tomato fennel jam, crisp prosciutto and grilled bread

{ GF fries available upon request}


Handhelds

— all sandwiches come with a choice of fries, coleslaw or greens ( EXCLUDES TACOS) —

BLACK PIG SIGNATURE PULLED PORK $13.95
house smoked & slow cooked Berkshire pork
shoulder, house made bbq sauce, cheddar cheese, creamy cole slaw

NIMAN RANCH PRIME STEAK SANDWICH $17.95
black pepper bacon, baby swiss, arugula pesto aioli, French bread

BELL & EVANS JERK CHICKEN TACOS   {2PC} $12.95 | {3PC} $16.95 
grilled pineapple salsa, Napa cabbage, flour tortilla

BUILD YOUR OWN BURGER $12.95
Niman Ranch 8oz USDA all natural prime beef burger topped with your choice of ketchup, mustard, raw onion or crispy onion, pickle, mayo, lettuce & tomato

ADD – bacon + $3.50, cheese + $1.50, fried egg + $2.00
{ all sandwiches can be served on a {GF} bun $2.50 }

{ GF fries available upon request}

Upgrade Side: +$4 Truffle Fries, +$3 Curry Fries, +$3.50 House Salad, +$3.50 Soup Specials


Noodles & Vegetarian

TRUFFLE MAC    ½ $8.95   FULL $16.95
white truffle and black pepper bacon

JERK CHICKEN MAC    ½ $10.95   FULL $18.95 
grilled zucchini and red bell pepper

BBQ PORK MAC    ½ $8.95   FULL $14.95
house smoked & slow cooked Berkshire pork shoulder, scallion

VEGETARIAN MAC    ½ $8.95   FULL $14.95
seasonal vegetables, with roasted garlic oil

PORK RAGOUT   $22.95
a hearty braise of pork, bacon, red wine, tomato and cream, orecchiette pasta, finished with Sartori Parmesan cheese

GULF SHRIMP & ITALIAN SAUSAGE PASTA   $25.95
roasted fennel, red bell pepper, tomato basil cream, orecchiette pasta, finished with Sartori Parmesan

BLACK TRUFFLE & BUTTERNUT RISOTTO   $22.95
Brussels sprouts, crispy root vegetables, pumpkin seed sage pesto, Sartori Bellavitano, white truffle oil {GF}

ADD gluten free noodles + $2.50


Entrée

CARAMELIZED SEA SCALLOPS    $29.95
black truffle & butternut risotto, Brussels sprouts, pumpkin seed sage pesto, spiced apple cider gastrique

STRAUSS GRASS FED BEEF & BERKSHIRE PORK STUFFED PEPPER   $21.95
refried black beans, pico de Gallo, avocado cream, fried tortilla strips { add fried egg +$2.00 }

MOROCCAN SPICED CHICKEN   $23.95
preserved lemon, almond, potato, artichokes, kalamata olives, saffron Israeli cous cous, herb salad

SOY & CHILI GLAZED BERKSHIRE PORK BELLY   $25.95
vegetable fried rice, organic egg, scallion, black sesame seed

BRAISED BEEF SHORT RIB   $28.95 
roasted garlic mashed potato, seasonal vegetables, gremolata butter, natural reduction sauce 

MAPLE LEAF DUCK CONFIT   $25.95 
cauliflower & parmesan cheese puree, Swiss chard, kale and bacon, sun dried cherry gastrique 


PIGLET PLATES — KIDS MENU $8

MAC & CHEESE

TOMATO PASTA

MINI BURGER & FRIES

CHICKEN FINGERS & FRIES

*all include choice of beverage

* for ages 10 and under


CALL 920.457.6565 FOR RESERVATIONS
as seating is limited to keep adequate social distancing